rued winery
Featured
Region: Dry Creek Valley, Sonoma
Varietals: Sauvignon Blanc
Aromas of Lemon grass, Meyer lemon and Kiwi. Followed by flavors of Grapefruit, Lemon Zest and Kiwi with crisp acidity, a smooth mouth-feel and a lingering finish.
Region: Russian River Valley, Sonoma
Varietals: Chardonnay
Intriguing aromas of cantaloupe, vanilla, and five-spice are wrapped up in refreshing notes of gravenstein apple and sweet citrus. On the palate this wine delivers a crisp attack that expands into rich flavors of yellow delicious apple, Meyer lemon, and sweet summer herbs.
“Mt. Olivet”
Region: Russian River Valley, Sonoma
Varietals: Chardonnay
Aromas of Gravenstein apple, pear, butterscotch and creme brule. Flavors of pear, Gravenstein, apple, apricot and butterscotch. 100% fermented in new French Oak Barrels, partial malolactic fermentation.
Region: Russian River Valley, Sonoma
Varietals: Pinot Noir
A beautifully balanced wine with bright fruit aromas of blackberry and raspberry, with subtle hints of caramel and dried herbs. On the palate, lush flavors of Bing cherry, raspberry, and Santa Rosa plum, with notes of vanilla and thyme. Perfect acidity and soft tannins leave a well-structured and
Region: Dry Creek Valley, Sonoma
Varietals: Zinfandel
Luscious fragrance of ripe blackbery, cherries jubilee and black pepper. A classic style Zinfandel infused with bright fruit flavors of blackberry, cherry cola, vanilla and black pepper. Long finish.
Region: Dry Creek Valley, Sonoma
Varietals: Cabernet Sauvignon
Aromas of cocoa, cardamom, black pepper, Bing cherry, followed by flavors of clove, French vanilla, black current, and blackberry with firm tannins and a long finish. 389 cases produced.